Simple Salad with Sweet Balsamic Mustard Dressing
Yields8 ServingsPrep Time10 minsTotal Time10 mins
This one's probably more for the adults than the kids - but great as an easy dinner option, or for lunches during the week. Super simple to make - even the homemade dressing is easy!
bag baby spinach and rocket
1 tin chickpeas, rinsed and drained
1 punnet cherry tomatoes, halved
1 tbsp honey
1 tbsp seeded mustard
2 tbsp balsamic vinegar
1 pinch ground black pepper
This makes a MASSIVE amount of salad - halve or quarter the ingredients if it's just for a couple of people, or just enjoy leftovers for the whole week :)
Put rocket, spinach, chickpeas and tomatoes in a large bowl.
In a small jar, combine all dressing ingredients. Place the lid on tightly and shake to mix well.
Serve salad with a little bit of dressing - it's quite strong in flavour, so you won't need a lot!